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About The Proprietors Bar & Table
Situated in a historic Nantucket home, The Proprietors Bar & Table offers a dining experience that reflects the island's rich history and global connections. The restaurant's name pays homage to Nantucket's original landowners, known as the Proprietors, who played a pivotal role in the island's development. The ambiance combines rustic charm with modern touches, creating a welcoming environment for both locals and visitors.
Dining Highlights
- Signature Dishes:
- Fried Broccoli: Served with sambal vinaigrette and spicy peanuts, offering a delightful blend of flavors and textures.
- Beef Tartare: Accompanied by black garlic, pickles, and a confit egg yolk, showcasing the restaurant's innovative approach to classic recipes.
- Roasted Half Chicken: Paired with French lentils, braised farm kale, smoked cipollinis, and preserved lemon chicken jus for a hearty and satisfying meal.
- Craft Cocktails and Wine:
The bar features an array of inventive cocktails, such as "The Alchemy," made with sparkling wine, gin, yuzu, dry curaçao, Cocchi, and lemon. The wine list is curated to complement the diverse menu offerings. - Seasonal and Local Focus:
Emphasizing the use of Nantucket's seasonal produce and proteins, the menu evolves to highlight the freshest ingredients available.
Why Choose The Proprietors Bar & Table?
- Culinary Innovation: Experience a menu that creatively interprets global cuisines while honoring local ingredients.
- Historic Setting: Dine in a venue that reflects Nantucket's storied past, adding depth to your culinary journey.
- Warm Atmosphere: The blend of rustic and modern design elements creates a cozy and inviting dining environment.
Getting There
Located at 9 India Street, The Proprietors Bar & Table is easily accessible from downtown Nantucket. While street parking is available, it can be limited during peak hours; consider arriving early or using alternative transportation.
Insider Tip:
Reservations are recommended, especially during the busy summer season. For groups of five or more, it's advisable to call ahead to ensure availability.
