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About Sushi Sean's 11:11 Market & Bistro
Established in 2012 by Chef Sean Durnin, Sushi Sean's 11:11 Market & Bistro has become a beloved destination for Japanese-inspired cuisine on Nantucket. After honing his skills at the Tokyo Sushi Academy in Tsukiji, Tokyo, Chef Sean returned to the island to make professional Japanese cuisine more accessible to the community. In 2024, the restaurant found a permanent home at 130 Pleasant Street, offering a cozy dining experience that blends traditional Japanese techniques with local ingredients.
Dining Highlights
- Signature Dishes:
- Slammin' Salmon Roll: A flavorful combination of fresh salmon and avocado, topped with a special house sauce.
- Bonsai Roll: A creative roll featuring tempura shrimp, cucumber, and spicy mayo, finished with eel sauce.
- Classic Miso Crispy Chicken Ramen: A hearty bowl of miso-based broth with crispy chicken, baby bok choy, and a soft egg.
- Beverage Selection: The bistro offers a selection of sake, Japanese beers, and thoughtfully crafted cocktails to complement the menu.
- Ambiance: The interior reflects a blend of modern and traditional Japanese aesthetics, creating an inviting atmosphere for both casual dining and special occasions.
Why Choose Sushi Sean's 11:11 Market & Bistro?
- Authentic Japanese Cuisine: Experience dishes prepared with techniques learned from Tokyo's renowned sushi chefs.
- Locally Sourced Ingredients: Enjoy fresh, high-quality ingredients sourced from local vendors.
- Community-Centric Approach: Benefit from a dining experience that prioritizes accessibility and community engagement.
Getting There
Located at 130 Pleasant Street, the bistro is easily accessible by car or bike. Street parking is available, but can be limited during peak hours.
Insider Tip:
Reservations are recommended, especially during the busy summer season. For a unique experience, try the chef's omakase menu, which offers a curated selection of the day's freshest offerings.
