8
About Nantucket Tap Room
Located within the historic Jared Coffin House, the Nantucket Tap Room offers a blend of classic New England charm and contemporary dining. After a 16-year hiatus, this beloved establishment reopened, providing both locals and visitors with a year-round destination for upscale tavern fare. The ambiance reflects its rich history, featuring a cozy indoor dining room and an inviting awning-covered patio.
Dining Highlights
- Signature Dishes:
- Nantucket Clam Chowder: A creamy blend of fresh clams and traditional seasonings.
- Branzino Meunière: Pan-seared branzino served with seasonal accompaniments.
- Duck à l'Orange: Classic preparation featuring tender duck with a citrus glaze.
- Beverage Selection: The Tap Room boasts a full bar with craft cocktails, a curated wine list, and a selection of local and regional beers.
- Dining Areas: Guests can choose between the historic indoor dining room or the awning-covered patio, perfect for enjoying Nantucket's pleasant evenings.
Why Choose Nantucket Tap Room?
- Historic Setting: Dine in a venue that reflects Nantucket's storied past, adding depth to your culinary experience.
- Year-Round Service: Unlike many seasonal establishments, the Tap Room remains open throughout the year, offering consistent quality and service.
- Classic New England Fare: The menu celebrates regional specialties, providing an authentic taste of New England.
Getting There
Situated at 29 Broad Street, the Nantucket Tap Room is easily accessible from downtown. While street parking is available, it can be limited during peak hours; consider arriving early or using alternative transportation.
Insider Tip:
Reservations are highly encouraged, especially for dinner, as seats are limited and fill up fast. For a more relaxed experience, consider dining on the patio to enjoy the pleasant Nantucket evenings.
